Avoid the ‘tricks’ and create a ‘treat’ this Halloween by sharing a meat feast pizza with friends whilst watching your favourite scary movie. Add a side of our ghoulishly sticky Smokey Sweet Barbecue Glaze to ensure a tasty, ‘spooktacular’ Halloween.
Mr. Jack Daniel was born in September 1850, but no one knows exactly what day. That’s why we choose to celebrate the whole month long. So, let’s raise a glass, and celebrate the man who gave us the world famous whiskey!
The Bank Holiday weekend is the last big celebration of summer, so make the most of a three-day break and invite friends and family around for a barbecue.
Impress your guests by making your own burgers and marinating the ribs and chicken in your favourite Jack Daniel’s® Barbecue Sauce before they arrive. Then, kick back, relax and get down to the business of a good old catch up Mr. Jack style.
Tennessee is the heart of country music, and the season of summer festivals is well underway. We can’t think of anything better than mixing great music with great food, so, whether you are planning on heading to a festival, or are entertaining friends in the comfort of your own home, make sure you keep a bottle of your favourite barbecue sauce on hand to keep your food rocking.
What better way to celebrate summer than with a Jack Daniel’s® barbecue?
Marinade chicken wings with Jack Daniel’s® Smokey Sweet Barbecue Glaze or dip potato skins in your favourite Jack Daniel’s Barbecue Sauce; perfect to share with all your friends.
If you’re planning on doing anything special for the UK National Barbecue Week, stock up on your favourite Jack Daniel’s® Barbecue Sauce and make sure you are ready to own that grill. We’ve even created a ‘How to Glaze’ guide for nice and easy tips to get you grilling, marinating, glazing and dipping.